best 5 meat grinder in UAE of 2025

If you’re looking for the best meat grinder to elevate your cooking, you’ve come to the right place. Whether you’re a home chef or a professional, a high-quality meat grinder ensures fresh, flavorful ground meat for burgers, sausages, and more. In this guide, we’ll explore top-rated models, key features to consider, and tips for choosing the best meat grinder to suit your needs. Let’s dive in!

best meat grinder in UAE of 2025

1. Moulinex Meat Mincer HV8 Plus 4IN1 Meat Grinder ME682827 (best meat grinder)

The Moulinex Meat Mincer HV8 Plus (model ME682827) is a top-tier kitchen appliance designed to make meat grinding easy, efficient, and customizable. With its high power, versatile features, and robust construction, this meat grinder is a great tool for anyone looking to prepare fresh, homemade meat dishes like burgers, meatballs, kebbe, and sausages.

Key Features:

1. Powerful Performance (2000W)
   The Moulinex HV8 Plus is powered by a sturdy 2000W motor, capable of grinding up to 2.6 kg of meat per minute. This makes it a quick and reliable choice for those who need to process large amounts of meat in a short time. Whether you’re preparing meals for a family or a gathering, this meat grinder can keep up with the demand.
2. Versatility in Mincing
   The grinder includes three different shredder blades, allowing you to adjust the grind size to suit your recipes. Whether you need coarse, medium, or fine mince, the Moulinex HV8 Plus can deliver. The inclusion of Kebbe and sausage attachments further enhances its versatility, enabling you to prepare a wider range of dishes.
3. Self-Sharpening Blades
   One of the standout features of this grinder is its self-sharpening blades, made from high-quality stainless steel. These blades ensure that the mincing quality remains consistently sharp, even after repeated use. This means you won’t need to worry about the blades losing their edge over time, resulting in smooth and efficient grinding.
4. Safety Features
   The reverse system on this grinder prevents the motor from breaking down by automatically reversing if it jams, helping to protect the motor from potential damage. Plus, the reverse function cannot be mistakenly turned on, which adds an extra layer of safety.
5. Compact and Convenient
   Weighing in at 4.3 kg, the Moulinex HV8 Plus is a fairly compact and easy-to-move appliance, with a large handle for easy transportation and storage. The design is straightforward and intuitive, making it very user-friendly. The included accessory storage helps keep everything organized, so you won’t have to worry about losing attachments or accessories.
6. Made in France
   Built with French craftsmanship, the Moulinex Meat Mincer is made with durability and quality in mind. The materials used, including the sturdy plastic and stainless steel, are designed to withstand the rigors of daily use in a busy kitchen.

Performance:

The Moulinex Meat Mincer HV8 Plus delivers impressive performance, consistently producing finely minced meat in a short amount of time. Whether you’re using it for making meatballs, burgers, or kebbe, the appliance’s high power and efficient grinding will help you get the job done quickly and with minimal effort. The self-sharpening blades are a game-changer, ensuring that the grinding process remains smooth, and you don’t have to worry about a loss of efficiency over time.

Ease of Use:

Operating the Moulinex HV8 Plus is incredibly easy, thanks to its simple design and user-friendly interface. The buttons are intuitive, and the assembly and disassembly of parts are straightforward, which makes cleaning and maintenance hassle-free. Even first-time users will find it easy to set up and start grinding meat within minutes.

Final Verdict:

If you’re in the market for a high-performance meat grinder, the Moulinex HV8 Plus 4IN1 Meat Grinder offers excellent value for money. With its powerful motor, versatile attachments, self-sharpening blades, and safety features, it’s a great option for anyone who wants to prepare fresh, homemade meals with ease. Plus, the 2-year warranty adds peace of mind for long-term use. Whether you’re grinding meat for everyday cooking or preparing a large batch for a special occasion, the Moulinex HV8 Plus is a reliable and efficient tool for the job.

Pros:

• Powerful 2000W motor
• Self-sharpening stainless steel blades
• Versatile with three different shredding options and attachments
• Safety reverse system protects the motor
• Easy to use and clean
• Convenient accessory storage
• Made in France with durable materials

Cons:

• Weighs a bit more than some other models (4.3 kg), but it’s still portable with the handle
• Slightly larger than compact models, so it might take up more storage space

For anyone looking to take their meat grinding to the next level, the Moulinex HV8 Plus delivers on both performance and quality.

2. KENWOOD Meat Grinder 1600W MG510 (best rated meat grinder)

The KENWOOD MG510 Meat Grinder is a robust and versatile appliance designed for those who enjoy preparing their own ground meat at home. With its 1600W motor and sturdy stainless steel construction, this meat grinder offers both power and durability, making it a great choice for home chefs, hunters, or anyone in need of a high-performance meat mincer.

Design and Build Quality

One of the standout features of the KENWOOD MG510 is its sleek and durable design. The grinder is made with a heavy-duty stainless steel body, which not only gives it a premium look but also ensures longevity. The metal body feels solid and sturdy, able to withstand frequent use without showing signs of wear. It’s slightly on the heavier side, weighing about 5330 grams, which adds to its stable performance during use.

Power and Performance

At the heart of this grinder is its 1600W motor, which delivers strong performance for both home and semi-professional use. The motor is capable of processing 2kg of meat per minute, making it an efficient tool for grinding large quantities of meat. Whether you’re making sausages, kebbeh, or simply grinding beef or pork for burgers, the KENWOOD MG510 can handle it without straining.

The reverse switch is another thoughtful addition, allowing for easy unblocking of any jams, especially when dealing with tougher cuts of meat or sinewy fibers. The on/off switch is conveniently located, making the operation straightforward and user-friendly.

Attachments and Versatility

This meat grinder comes with several useful attachments that expand its versatility. The Kibbeh maker is a standout, enabling you to prepare traditional kibbeh with ease. The sausage maker is equally impressive, offering a smooth sausage stuffing process. These accessories add a lot of value for those who want to experiment with different recipes.

In addition, the grinder includes 3 stainless steel mincer screens—one for fine, one for medium, and one for coarse grinding. These allow you to achieve the exact texture you desire for your ground meat, whether you’re making fine mince for burgers or coarser grind for stews and sausages.

Ease of Use and Cleaning

Operating the KENWOOD MG510 is relatively straightforward. The feed tube pusher helps guide the meat through the grinder with minimal effort, making it easy to load your ingredients. After use, cleaning is made easier thanks to the removable parts, all of which can be washed separately. The stainless steel components also prevent rust and are durable enough to handle repeated washes.

Pros:

• Powerful 1600W motor: Processes up to 2kg of meat per minute.
• Stainless steel construction: Provides durability and longevity.
• Versatile attachments: Includes kibbeh maker, sausage maker, and 3 stainless steel mincer screens.
• Reverse function: Helps clear blockages with ease.
• Easy to clean: Removable parts make it convenient to wash.

Cons:

• Weight: It’s on the heavier side, which could be a downside for those seeking a more portable or lightweight option.
• Noise: As with most powerful meat grinders, it can be a bit noisy during operation, but this is generally expected with high-power motors.

Conclusion

Overall, the KENWOOD MG510 Meat Grinder is a fantastic option for anyone looking for a powerful, durable, and versatile meat mincer. Its strong 1600W motor, combined with its stainless steel construction and variety of attachments, makes it a reliable and efficient tool for preparing ground meat, sausages, kibbeh, and more. While its weight and noise levels may be a consideration for some, the performance and durability of this meat grinder far outweigh these minor drawbacks. For anyone serious about home meat processing, the KENWOOD MG510 is definitely worth the investment.

3. Black & Decker 1500W 3-in-1 Meat Mincer/Grinder/Sausage Maker FM1500-B5 (best meat grinder for home use)

If you’re on the lookout for a versatile and reliable meat mincer, the Black & Decker 1500W 3-in-1 Meat Mincer/Grinder/Sausage Maker might just be what you need. This compact and powerful appliance combines multiple functions, including meat grinding, mincing, and sausage making, making it a great addition to any kitchen. Here’s a detailed review based on its features, performance, and durability.

Design & Build Quality

The Black & Decker FM1500-B5 comes in a sleek white color, offering a clean and classic aesthetic that would blend well in most kitchens. The body is made of high-quality plastic, which keeps it lightweight at just 2.6 kg, making it easy to move around or store when not in use. While the plastic design is functional and durable, it’s not as heavy-duty as some all-metal alternatives on the market. Nonetheless, it feels solid and well-constructed, suitable for regular home use.

Performance & Functionality

Equipped with a 1500W motor, this meat grinder delivers powerful performance. With a processing speed of 1.5 kg per minute, you can quickly grind large amounts of meat for your recipes, whether you’re preparing burgers, meatballs, or sausages. The motor runs smoothly, and the reverse function ensures that jams are easily resolved, providing a seamless grinding experience. The reverse feature is especially useful if the meat gets stuck, preventing any frustration during operation.

This unit is quite versatile, featuring five different grinding heads that allow you to adjust the texture of your grind depending on your needs. Whether you want a fine or coarse grind for your meats, the Black & Decker FM1500-B5 gives you the flexibility to achieve the right consistency every time. Additionally, it includes attachments for making sausages, further expanding its functionality in the kitchen.

Ease of Use

The meat mincer is designed for easy operation. You simply load the meat, choose your grinding head, and let the machine do the work. The controls are straightforward, making it user-friendly, even for beginners in the kitchen. Cleaning is also relatively simple, with removable parts that can be easily washed after use.

Durability & Warranty

This appliance is built to last, thanks to its robust motor and high-quality plastic construction. While it’s not as heavy-duty as some metal-bodied grinders, it’s definitely durable enough for everyday home use. Moreover, Black & Decker offers a 2-year warranty, which gives added peace of mind in case of any manufacturer defects.

Pros

• Powerful 1500W motor: Efficiently grinds meat with ease.
• Reverse function: Prevents jams and keeps the operation smooth.
• Versatile with 5 grinding heads: Offers flexibility for different types of grinds and sausage making.
• Compact design: Easy to store and move around.
• Affordable for its features: Great value for the price, considering its multi-functionality.

Cons

• Plastic build: While durable, it may not have the premium feel of some metal grinders.
• Not ideal for heavy commercial use: Best suited for home use and small batches, rather than large-scale grinding.

Conclusion

Overall, the Black & Decker 1500W 3-in-1 Meat Mincer/Grinder/Sausage Maker is an excellent choice for anyone looking for a powerful, efficient, and versatile meat grinder. With its strong motor, reverse function, and multiple grinding heads, it will make quick work of any meat grinding tasks you throw at it. While the plastic construction may not be as durable as some high-end models, the performance and ease of use more than make up for it. Whether you’re preparing sausages, grinding meat for recipes, or making your own ground meat at home, this mincer is a great addition to your kitchen.

4. Kenwood MGP40.000WH Meat Grinder 2100W (best electric meat grinder)

The Kenwood Meat Grinder 2100W MGP40.000WH is a powerful and versatile kitchen appliance that excels at grinding meats with ease, thanks to its robust features and thoughtful design. Below is a detailed review of its key aspects:

Design & Build Quality

The Kenwood MGP40.000WH stands out for its sleek white metal body, giving it a modern, clean aesthetic that will blend seamlessly into most kitchens. Weighing in at 3 kg, it’s solid and sturdy, offering good stability during operation. The die-cast metal hopper, scroll, and cutter are designed for durability and ease of use, making it feel premium in quality. Additionally, the solid metal feed tube ensures smooth meat feeding, providing a consistent grind.

Performance

With a 2100W motor, this meat grinder delivers impressive power, allowing it to handle tough cuts of meat with ease. The motor works efficiently, ensuring that the grinding process is quick and smooth. Whether you’re preparing a batch of sausages or grinding a variety of meats for a family meal, the grinder performs without issues.

The reverse function is a thoughtful feature, helping to clear any blockages that might occur during the grinding process, ensuring uninterrupted use.

Versatility

This meat grinder comes with an array of attachments, including a Kibbeh maker, sausage maker, and biscuit attachment. This makes it an incredibly versatile appliance for home cooks who enjoy preparing a variety of dishes. The three stainless steel mincer screens offer fine, medium, and coarse grinding options, making it suitable for different recipes and preferences. Whether you’re making delicate minced meat or chunky fillings, this grinder accommodates a wide range of textures.

Ease of Use

The feed tube pusher included with the grinder makes the process smoother by guiding the meat into the machine without difficulty. The attachments are easy to fit and remove, allowing for a hassle-free cleaning process. The operation is straightforward, with a simple on/off switch and reverse button. However, the weight of the unit might make it less portable, but its sturdiness is an advantage when in use.

Cleaning & Maintenance

Cleaning the Kenwood MGP40.000WH is relatively easy, though, like most meat grinders, it’s best to clean it promptly after use to avoid any residue buildup. The stainless steel screens and other attachments are dishwasher-safe, which is a major plus for convenience. Some users might find the process a little tedious, but it’s manageable given the high-quality performance.

Conclusion:

The Kenwood MGP40.000WH Meat Grinder is an excellent choice for anyone looking for a high-powered, multi-functional meat grinder. With its strong 2100W motor, durable construction, and versatile attachments, it can easily handle a variety of tasks from grinding meat to making sausages and kibbeh. While it’s a bit on the heavier side, the power and efficiency make it a reliable kitchen tool for both everyday cooking and special occasions.

Pros:

• Powerful 2100W motor for efficient grinding
• Versatile attachments for kibbeh, sausage, and biscuits
• Three stainless steel mincer screens for different textures
• Reverse function for easy operation
• Durable metal build and stylish design

Cons:

• Slightly heavy (3 kg), making it less portable
• Requires timely cleaning to maintain performance

Overall, the Kenwood MGP40.000WH is a fantastic investment for those who frequently grind meat at home or enjoy making homemade sausages, kibbeh, or other minced products.

5. Geepas Stainless Steel Cutting Blade Meat Grinder (best budget meat grinder)

The Geepas Stainless Steel Cutting Blade Meat Grinder stands out in the crowded market of meat grinders, offering a mix of durability, performance, and practical features. Whether you’re looking to make fresh ground meat at home or process large quantities for sausages, this grinder checks most of the right boxes. Here’s an in-depth look at its strengths and a few things to consider before buying.

Design and Build Quality

The stainless steel housing and blades are one of the standout features of this grinder. Stainless steel is known for its corrosion resistance and long-term durability, which is essential for any kitchen appliance that comes in contact with food and liquids. The high-quality materials ensure that the grinder can handle heavy use without deteriorating quickly.

Additionally, the grinder uses aluminum in the other components, which helps with ease of cleaning and reduces the risk of food sticking to the parts. This is an important consideration for anyone who wants to minimize cleanup time after using the grinder. Overall, the build is commercial-grade, making it a solid choice for both home and small business use.

Performance and Features

One of the key features of the Geepas grinder is its 1kg/min capacity, which is an impressive processing speed. This makes it a great choice for those who need to grind large amounts of meat quickly. In just one minute, you can have a full kilogram of minced meat, which significantly cuts down on preparation time.

The inclusion of three accessories—a sausage stuffer, kubbe accessory, and food pusher—further expands its functionality. If you enjoy making sausages or kubbe (a Middle Eastern dish), this grinder will help you craft homemade versions with ease. The food pusher is also a handy addition, allowing you to push through tougher cuts of meat without jamming the grinder.

Reverse Function

A standout feature is the reverse function, which is an excellent safeguard against jams. If the grinder ever gets stuck, the reverse switch allows the blades to rotate in the opposite direction, helping to clear the blockage. This functionality is particularly useful if you’re processing tougher meats or if something gets lodged in the blades. If the problem persists, a simple rinse of the parts is all it takes to resolve the issue.

Warranty and Customer Support

The grinder comes with a 2-year warranty, which is a solid commitment from Geepas to ensure the longevity of the product. If the grinder breaks down or proves faulty, you can return it within two years for a replacement or refund. This provides peace of mind, especially if you plan on using the grinder frequently.

Things to Consider

• Size and Weight: While the grinder is designed for heavy-duty use, it is slightly heavier than some home-use grinders. This could make storage and handling a bit cumbersome for some users.
• Power: The grinder has a 2000W motor, which is powerful enough for most home cooking needs but might struggle with exceptionally tough or bone-in meats. While this shouldn’t be an issue for the average user, it’s something to keep in mind if you plan to grind very dense cuts regularly.

Conclusion

The Geepas Stainless Steel Cutting Blade Meat Grinder is an excellent choice for those looking for a reliable, efficient, and versatile meat grinder. The stainless steel construction, high processing speed, and useful accessories make it a top contender for home kitchens, while the reverse function and 2-year warranty add extra reassurance. Whether you’re grinding meat for burgers, sausages, or just a variety of dishes, this grinder provides a great mix of convenience, power, and durability.

If you’re in the market for a commercial-grade meat grinder that delivers on both performance and ease of use, this Geepas model is certainly worth considering.

The key secrets to choosing the best meat grinder

Choosing the best meat grinder depends on your specific needs, whether you’re grinding meat for home use, professional kitchens, or hunting. Here are the key secrets to selecting the right one:

1. Determine Your Usage (Power Needs)

• Home Use (Light Grinding): A 300–500W electric or manual grinder is sufficient for occasional use (burgers, sausages).
• Frequent/Heavy Use: Opt for 800W+ for tougher meats, bones (for pet food), or large quantities.
• Commercial/Butcher Use: Industrial-grade grinders (1,000W+) with high durability and continuous operation.

2. Choose Between Manual & Electric

• Manual Grinders: Affordable, portable, but labor-intensive (best for small batches).
• Electric Grinders: Faster, more efficient, ideal for frequent use (look for metal gears over plastic).

3. Material & Durability

• Housing: Metal (stainless steel/aluminum) is more durable than plastic.
• Cutting Blades & Plates: Stainless steel resists rust and stays sharp longer.
• Auger (Feeding Screw): Metal augers last longer than plastic ones.

4. Grinding Plates & Sizes

• Look for multiple grinding plates (fine, medium, coarse) for versatility.
• Standard sizes: 3mm (fine), 4.5mm (medium), 8mm (coarse).
• Some models offer additional plates for sausages, kebbe, or jerky.

5. Ease of Cleaning & Maintenance

• Dishwasher-safe parts (plates, blades, trays) save time.
• Self-feeding auger reduces clogging.
• Reverse function helps clear jams.

6. Safety Features

• Overload protection (prevents motor burnout).
• Stable suction/base to prevent slipping.
• Locking mechanism for secure operation.

7. Additional Features

• Attachments: Sausage stuffer, kibbe/beaner, burger press.
• Feed Tray Size: Larger trays (for big cuts of meat) improve efficiency.
• Noise Level: Some models are quieter (important for home use).

8. Brand & Warranty

• Reputable brands: KitchenAid, LEM, Weston, STX, Gourmia.
• Warranty (1–5 years) ensures long-term reliability.

Final Tip:

If you grind meat often, invest in a stainless steel, high-wattage grinder with multiple plates. For occasional use, a mid-range electric or manual grinder works well.

The effective ways to keep your meat grinder in good condition

Keeping your meat grinder in good condition ensures longevity, optimal performance, and food safety. Here are some effective ways to maintain it:

1. Cleaning After Each Use

• Disassemble the grinder completely (auger, blade, plates, hopper, etc.).
• Soak parts in warm, soapy water to loosen meat residue (avoid harsh chemicals).
• Use a brush (nylon or soft-bristle) to clean hard-to-reach areas.
• Rinse and dry thoroughly to prevent rust or bacterial growth.
• Never immerse the motor unit in water (for electric grinders)—wipe it with a damp cloth.

2. Proper Lubrication

• Food-grade mineral oil can be applied to gears and moving parts to prevent rust and ensure smooth operation.
• For electric grinders, check the motor bearings (if applicable) as per the manufacturer’s instructions.

3. Sharpening & Maintaining Blades

• Dull blades strain the motor and produce uneven grinds.
• Hone the blade regularly with a sharpening stone or replace it if damaged.
• Store blades separately to avoid chipping.

4. Correct Assembly & Use

• Ensure all parts are properly aligned before grinding to avoid jamming.
• Avoid overloading—feed meat in small, steady chunks.
• Use the right grinding plate (coarse, medium, fine) for your needs.

5. Preventing Rust & Corrosion

• Dry all parts completely before storage.
• Lightly oil metal components if storing for long periods.
• Store in a dry, cool place (consider a breathable bag to prevent moisture buildup).

6. Avoiding Jams & Overheating

• Partially freeze meat (30-60 mins) before grinding for smoother operation.
• Remove sinew, bones, and hard gristle to prevent clogs.
• For electric grinders, take breaks during heavy use to prevent motor overheating.

7. Regular Inspection

• Check for wear and tear on parts (especially the blade and plates).
• Replace cracked or damaged parts immediately.
• Ensure screws and bolts are tightened properly before use.

8. Safe Storage

• Store disassembled to prevent warping or pressure on parts.
• Keep in a dust-free environment.

By following these steps, your meat grinder will stay in top condition, ensuring efficient grinding and food safety for years!